Here's another recipe that I switched from whole wheat flour to oat flour with success! This is quickly becoming another morning favorite for breakfasts and snacking. I don't remember where I got the original recipe, but I think it was from my mom, because these are one of my dad's favorites! First, make your oat flour. You need 3 cups of this (measured before grinding). I've found it easiest to do this 1 cup at a time in my blender, but if you have a fancier blender or use a food … [Read more...]
It’s Okay To Want A Day Off
What I'm about to say might be a bit controversial. Maybe that's why I'm posting it the day after Mother's Day and not on Mother's Day itself. It's okay to want a day off. It's also okay to think that's crazy. All last week, I saw various posts being shared about "the perfect gift for Mother's Day". There were a few different options, but one that I kept seeing is that "Mom just wants a day off" or "time to herself". The comments are divided here, but they're pretty much both extremes … [Read more...]
Recipe: Danish Puff Pastries
When I was younger, my mom would make these Danish Puff Pastries as a special treat. We would see her making them at night around bedtime, smell them baking as we went to bed, and we knew we would get to enjoy them for breakfast the next morning. The ingredients are pretty simple, and not exactly healthy, but these are delicious! This is probably my favorite family recipe, from my Grandma Winter. Crust: 1 cup flour 1/2 cup butter or margarine 2 Tbsp. cold water Mix flour and … [Read more...]
Recipe: Chicken Fried Rice
For a long time, Jesse and I have enjoyed getting Chinese takeout for a quick and easy dinner. But eating out, even for just the two of us, adds up quickly. Add in the kids and you're talking a lot of money for what is truly a simple dish. Last week, I decided to see if I could recreate one of our restaurant favorites at home. With a little prep ahead of time, this dinner came together quickly and easily! Ingredients: 1 cup chicken, cooked and shredded ahead of time 4 cups cooked … [Read more...]
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