Last winter, my husband found these fun mini marshmallows in the beverage section at Target, near all of the hot cocoa packets. (They're like these, but you can probably find them cheaper in store.) Since we generally make our own hot chocolate, these were a fun addition. But we had some left over, and I wanted to switch up our normal energy bites with something new. Enter the S'mores Energy Bites. To really make it taste like a s'more, I crushed up a few graham crackers, added some … [Read more...]

I'm a big fan of baked goods. If you've been here for any amount of time, you know that's probably an understatement. Whether it's muffins or cookies or brownies, I love them all. And being gluten free doesn't have to mean giving up all those yummy baked goods. It just means getting a little creative sometimes. This recipe came about because I had some extra zucchini that needed to be used up. Sometimes I turn to Grandma Winter's Pumpkin Zucchini Bread, but I didn't have any … [Read more...]