Simple Chili is my go-to “cooking in a hotel room” recipe. I bring along a couple cans of beans, a couple cans of tomatoes, and some taco seasoning and dump it all in the crockpot. Yes, I travel with my crockpot. Don’t you? But for the at home version, I like to use dry beans … [Read more...]

My kids are sissies when it comes to spicy food.  So finding a balance between having some flavor and making food they'll actually eat is sometimes tricky.  These easy chicken fajitas check both those boxes. We buy our chicken 40 pounds at a time.  And I spend a day … [Read more...]

I use my crockpot a lot during the summer.  It still heats up the kitchen, but not as much as cooking on the stove or turning on the oven.  And since lately I've had better energy in the morning and feel super tired in the afternoon/evening, crockpot meals are my best … [Read more...]

Growing up, enchilada night was always one of my favorites.  I loved the warm tortillas full of tasty filling, the plethora of toppings, and I even loved the leftovers.  For real.  This recipe actually tastes even better the next day. In the past, I've tried different … [Read more...]