Disclosure: Some of the links in this post are affiliate links. If you make a purchase through these links, I receive a bit of a commission at no additional charge to you. One of our favorite things to have for breakfast is breakfast sandwiches. But I also don't love waking up and having to do a really in depth cooking session before I've had my first cup of coffee! So I knew we needed to find an easy way to make breakfast sandwiches for our crowd. And we did! I've baked eggs in a muffin … [Read more...]

Disclosure: Some of the links in this post are affiliate links. If you make a purchase through these links, I receive a bit of a commission at no additional charge to you. One of my favorite baked goods to get at a certain coffee place used to be the lemon cake. But since I'm gluten free now, my options there are pretty limited, and they don't include cake. But that doesn't mean I have to miss out! This gluten free lemon poppyseed cake is perfect for snacking, and definitely a worthy … [Read more...]

Disclosure: Some of the links in this post are affiliate links. If you make a purchase through these links, I receive a bit of a commission at no additional charge to you. I love peanut butter and chocolate. (See also Gluten Free Peanut Butter Balls, Gooey Peanut Butter Bars, and Peanut Butter Chocolate Chip Cookies). There's just something about this combination for me. And my kids are fans too. So when my daughter wanted to make a pan of bars with "unicorn frosting", I thought of these easy … [Read more...]

Disclosure: Some of the links in this post are affiliate links. If you make a purchase through these links, I receive a bit of a commission at no additional charge to you. Pumpkin is one of my favorite things to add to baked goods. In fact, the gluten free pumpkin chocolate chip muffins I make were one of my first muffin recipes to convert to oat flour, and they're still one that I make all the time! And even though pumpkin reminds me of all of the good things about fall, I still enjoy … [Read more...]

Disclosure: Some of the links in this post are affiliate links. If you make a purchase through these links, I receive a bit of a commission at no additional charge to you. If you're going to make any kind of donuts, it's probably best to have a basic original donut recipe to start from. After that, the flavor variations are pretty endless. Today I'm sharing my old fashioned glazed donut recipe, but I'm planning on taking this recipe in all sorts of directions. Blueberry? For sure. Peanut … [Read more...]